Grand Opening Set for Gilbert’s First Eegee’s

The Tucson-based quick-service restaurant is opening next Thursday, July 15th.

There is an update to this post: eegee's Opens Third Unit in Greater Phoenix Area

Grand Opening Set for Gilbert’s First Eegee’s
Photo: Official

In just a few short days you could (and should) be enjoying your very first Eegee’s experience (well, if you aren’t already a die-hard fan that is). One week from tomorrow, July 15th, will be opening day for the Valley’s first Eegee’s. The Tucson-based fast-food restaurant has expanded to the southwest corner of Val Vista and Baseline in Gilbert.

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“Oh, yeah, we’re definitely going to sweeten every moment of the Grand Opening at the Valley’s very first eegee’s,” says Eegee’s Grand Opening Event. “Get your PHX eegee’s fix, vibe to local beats, and take home your very own eegee’s x SLOTH stickers designed by local artist Timmy Ham.”

Best known for their frozen drinks which consist of a cup of ‘frozen fruit perfection,’ Eegee’s wants you to know the flavor of the month for July is Watermelon. In addition to those sweet and chilly beverages, you can order dogs, sandwiches, salads, and some delicious fries—regular, ranch, and cheesy bacon.

The company has been serving Southern AZ since 1971 and has no plans to stop now. Follow the restaurant’s social media for updates.

Eve Payne

Eve Payne

Eve Payne is a freelance writer with an MFA in poetry from Syracuse University. In 2019, she received the Leonard Brown Prize for her poetry, which has appeared or is forthcoming in Colorado Review, The Adroit Journal, Nashville Review, and RHINO.
Eve Payne

Eve Payne

Eve Payne is a freelance writer with an MFA in poetry from Syracuse University. In 2019, she received the Leonard Brown Prize for her poetry, which has appeared or is forthcoming in Colorado Review, The Adroit Journal, Nashville Review, and RHINO.

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