Green Corner Restaurant Working on Fourth Site

The Mediterranean restaurant isn't expected to open until the end of 2025
Green Corner Restaurant Working on Fourth Site
Photo: Official

Green Corner Restaurant, one of Arizona’s best Mediterranean restaurants with healthy food options, is opening a new location in Mesa at 3452 S Ellsworth Rd.

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The company’s fourth location is set to open in the new Eastmark Retail Shops on the corner of Ellsworth and Ellsworth Roads, according to intel received by What Now Media Group. A representative from the company tells What Now that this location isn’t expected to open until the end of 2025. When the new location opens, customers can expect delicious, healthy Mediterranean food cooked by professional chefs with more than 15 years of experience in the field, cooking with passion, love, and health.

Green Corner focuses on the culinary heritage found across Lebanon, Jordan, and Syria, the native country of chef-owner Ebrahim Takkem. The company currently has three locations in Mesa, Chandler, and Scottsdale. All restaurants feature a menu with kebabs, gyro, and chicken shawarma. Ashraf Abu Sharkh is also a partner with Green Corner Restaurant.

“At Green Corner you can be assured to leave with a satisfied belly. Our portions are not only healthy in size, but also healthy in general,” Takkem says on the restaurant’s website. “We cook with the freshest of ingredients, and you will notice the difference at first bite. We also leave a sweet taste in your mouth at last bite with our baklava, fresh baked baklava. We genuinely appreciate and value all of our guests.”

Green Corner Restaurant Working on Fourth Site
Photo: Official
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.

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