Rock N Roll Sushi to Headline the Glendale Sushi Scene

American-style sushi restaurant to celebrate Arizona debut with party benefiting Making Strides Against Breast Cancer
Rock N Roll Sushi to Headline the Glendale Sushi Scene
Photo: Official

Rock N Roll Sushi is ready to introduce the Grand Canyon State to its Dine-Out-Loud eating experience.

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The sushi concept is making its Arizona debut on Monday, Sept. 18, at 9950 West Glendale Ave., in Glendale. With more than 60 locations in 10 states, Rock N Roll Sushi is changing the way Americans experience sushi.

“Home to rock legends Alice Cooper, Stevie Nicks, Linda Ronstadt and more, Arizona is the perfect place for Rock N Roll Sushi to thrive,” said Scott Palmateer, RNR Sushi Operating Partner and Owner for the Glendale area in a statement. “We are thrilled to introduce “Sushi Amplified” to the Valley and we’re proud to begin our relationship with this community by raising money for a very important cause.”

Rock N’ Roll Sushi is kicking off the celebration of its first Phoenix-area location with VIP charity nights on Friday, Sept. 15, and Saturday, Sept. 16, from 5-8:30 p.m. to support the American Cancer Society’s annual fundraiser. The Making Strides Against Breast Cancer campaign is a celebration of courage and hope, and a movement that unites communities to end breast cancer as we know it.

Guests who secure all-access passes to the pre-opening parties will enjoy complimentary entrees in exchange for donating to Making Strides Against Breast Cancer. For ticket information, visit https://rocknrollsushi.com/locations/glendale-az/.

Once open to the public on Sept. 18, Rock N Roll Sushi will be serving up its top hits from 11 a.m. to 10 p.m. daily.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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