sneakybird Signs First Franchise Agreement for Six New Sites

The group is planning locations at The Cooley Station and Hudson Station
Sneakybird Signs First Franchise Agreement for Six New Sites
Photo: Official

sneakybird, a Scottsdale-based chicken restaurant with a quick, craft, casual approach to signature oven-grilled chicken, has signed its first franchise agreement deal.

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The company currently has its flagship location in Scottsdale at 15801 N. Frank Lloyd Wright, Suite 100, but will soon expand to at least six more locations throughout the greater Phoenix area. Founder and CEO Dan Chaon tells What Now Phoenix that J2E Investments, LLC, has signed a six-unit deal, starting with a new site coming to The Cooley Station in late April or early May. They also will be opening a location at Hudson Station in Queen Creek.

“We’re thrilled to welcome our first franchisees from J2E Investments, LLC to the sneakybird family!” the company announced on their social media last month. “Here’s to a future of growth and shared success.”

When these new locations open, customers can expect chicken cooked to order and never fried. The restaurant offers a signature cooking procedure that allows the chicken to have an amazing grilled and oven-roasted taste. This delicious chicken is presented either as “Homestyle” or “Naked” and accompanied by over 15 bold handcrafted sauces and dry rubs. As a result, the franchise is taking on a healthier, cleaner approach to chicken.

“At the core of our identity is the groundbreaking “Never Ever Fried” philosophy,” according to the company’s website. “We champion a cleaner, healthier approach to enjoying the crispy, tender, and flavorful chicken that you love. Through cutting-edge technology, we have perfected a cooking process that retains the juiciness and flavor without a drop of added oil, offering a guilt-free indulgence that is just as delicious and crispy!”

Sneakybird Signs First Franchise Agreement for Six New Sites
Photo: Official
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.

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