Parlor Doughnuts Continues to Expand Throughout Phoenix

Sites include Ahwatukee, Gilbert, Chandler, Scottsdale, and more
Parlor Doughnuts Continues to Expand Throughout Phoenix
Photo: Official

Indiana-based Parlor Doughnuts is planning to take over the greater Phoenix area, with new locations opening throughout the year, including a new site in Ahwatukee at 4025 East Chandler Blvd., Suite 28.

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Last month, What Now Media Group reported on Parlor Doughnuts opening a new location in Phoenix at 6120 N 16th Street under franchise owner Valley Crunch LLC, who recently made the company’s debut in Tempe at 707 S. Farmer Avenue, Site #123. The fast-growing company is now planning to open more locations throughout the area. Franchise owner Jennifer Dumphy tells What Now Phoenix that she plans to open in Ahwatukee at the end of the month.

Following this, she plans to open more locations in the area and says she is looking for potential locations in Gilbert and either Chandler or Queen Creek. Dumphy tells What Now Media Group that Matt DeYoung, the owner of Valley Crunch LLC, plans to open a new site in Scottsdale following the upcoming 16th Street location, which is scheduled to open this summer. There is no timeline for these other potential sites, but it proves Parlor Doughnuts has no interest in slowing down its expansion plans in the Valley.

When the craft doughnut and coffee shop opens later this month and throughout the year, customers can expect an array of unique bakery items, including our original layered doughnuts, vegan/gluten-friendly and keto-friendly products, artisanal breakfasts, and specialty coffee. No matter what doughnut flavor is selected, the company aims to efficiently deliver a superior product at a moderate price, with exceptional service, in a comfortable setting.

Parlor Doughnuts Continues to Expand Throughout Phoenix
Photo: Official
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.

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