Bacanora chefs Rene Andrade and Derek Christensen are opening a new restaurant called Huarachis in downtown Phoenix, according to Mouth by Southwest.
Both semifinalists for Best Chef Southwest awards, Andrade and Christensen are known for their culinary skills at Sonoran restaurant Bacanora.
The new space will be located in what was previously Rodibertos Mexican Food at 814 N Central Ave, Phoenix, AZ 85004.
This new venture will also be in partnership with The Brokery’s Sam Levy and FoulPlay’s Adam Hasson of FoulPlay.
There are very little details about the forthcoming venture out at this time, and Andrade and Christensen did not immediately reply to What Now Phoenix for comment.
